Turkish Coffee – Mehmet Efendi

Mehmet Efendi is the most premium and famous coffee brand in Turkey.

It is a medium roast, %100 Arabica coffee.

How to make Turkish Coffee?

Add the following in a coffee pot “cezve”:

• a full dessert spoon of Turkish coffee
• a coffee cup full of cold water
• sugar if you wish

Start by adding and mixing the coffee, sugar and cold water into a coffee pot. Keep the stove at low until you see foam appear on top of the pot. Pour the foamy part of the coffee into the cup (special Turkish coffe cups recommended – called “fincan”). Then return the pot to the stove and bring the remaining coffee to a boil. Pour the boiling coffee over the cup all the way to the top. Your Turkish coffee is now ready to serve. Afiyet Olsun!